Carrots have a lot of water and are rich in carotene and various vitamins. They are a well-deserved healthy food. Since the price of carrots is closely related to freshness, what equipment are mainly used in carrot vegetable cleaning equipment?
carrot washing machine
Carrots grow underground, and there is a lot of sediment on the surface of the harvested carrots. Carrot cleaning generally uses a brush cleaning machine. The operating brush effectively removes the sediment on the surface of the carrot. The circulating water and spray washing improve the cleaning efficiency and cleaning rate on the basis of saving water.
Although washed carrots are easy to transport, they still need to be peeled and washed after purchase. For the current vegetable cleaning processing needs, a carrot washing and peeling machine, that is, a brush peeling machine, has been developed. At the same time of cleaning, the skin is removed and the soil and skin are effectively separated. However, it is worth noting that the fresh-keeping time of carrots after washing and peeling is greatly shortened, which is more suitable for supplying central kitchens and large-scale catering processing enterprises.
In addition, in order to facilitate transportation and keep carrots clean, the cleaning equipment for carrots also needs to use air knife air dryers, packaging machines, etc.
The above carrot vegetable processing equipment realizes automatic production through auxiliary equipment. And it can be customized according to the site conditions, suitable for processing root vegetables, realizing multiple uses of one machine and improving capital efficiency.Our company can customize the production line solution of carrot vegetable processing equipment for you according to your actual situation. If you have any questions about carrot vegetable processing equipment, we are honored to answer your questions and help you create greater value in the field of food processing.
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