At present, peanut products have high economic value and medical value, such as peanut, peanut kernel, peanut butter, peanut oil, etc. Before secondary processing, peanuts need to be dried layer by layer by peanut baking machine, with uniform and sufficient heat exchange, high production efficiency, and good drying quality.
Everfit will tell you about the equipment features of the Peanut Roasting Machine:
1. Uniform and sufficient heat and mass exchange, high production efficiency:
The processed materials are transported by multi-layer movable stainless steel mesh belt. The hot air flows through the mesh belt and its upper material layers from bottom to top. The multi-layer new lovers are turned over and dried layer by layer. The heat and mass exchange is uniform and sufficient, the production efficiency is high, and the product quality is good.
2. One machine for multiple purposes, saving money and space:
The peanut baking machine adopts a lifting device with a homogenizer, and is equipped with a cooling layer and a vibrating conveying device. The discharging temperature is low, which is conducive to timely packaging, and the discharging of the material layer thickness is infinitely adjusted. The spreading area ranges from 50 square meters to 200 square meters, and various models of different sizes can meet the needs of various materials and different production scales.
3. Short cycle, large output, and pollution during drying:
The oven of peanut dryer adopts multi-layer structure, with large drying area, and can realize continuous production in large quantities. The combustion chamber and the hot air entering the oven are two parts that are completely isolated. The substances formed by combustion are all discharged out of the room, so as not to pollute the contents of the box and meet the export hygiene standard.
4. Wide application range
The peanut baking machine has baking and cooling functions, and is suitable for batch continuous production. It is mainly used for baking peanuts, almonds, broad beans, coffee beans, cashews, chestnuts, almonds and other materials.
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